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Paleo Tacos - Beef Chorizo and Sweet Potato

Paleo Tacos – Beef Chorizo and Sweet Potato

  • Author: The Garza Family


This beef chorizo con camote (sweet potato) taco recipe is another great recipe from the Garza family. I especially like the idea of the added “camote” in this recipe. Sweet potatoes are a great healthy starch and are so flavorful. I like their texture along side the chorizo and it keeps me full longer.


  • 1 lb. ground beef
  • 2 tablespoons chili powder
  • 1 teaspoon salt
  • ¼ teaspoon ground cumin
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • 1 tablespoon apple cider vinegar
  • 2 medium sweet potatoes, peeled and cubed
  • ½ cup coconut oil or pasture raised pork lard


  1. Heat oil or lard in a medium size skillet.
  2. Place the cubed sweet potatoes in the heated oil or lard and fry until browned. and tender.
  3. Remove cooked sweet potatoes from skillet and sprinkle with ½ teaspoon of salt then set aside.
  4. Place the ground beef, ½ teaspoon of salt, the cumin, garlic powder, and onion powder in a large skillet and cook until well done.
  5. Add chili powder and apple cider vinegar to the cooked beef and simmer for 3-4 minutes on medium heat, stirring frequently.
  6. Add the potatoes to the skillet and simmer for 2-3 minutes on low heat.
  7. Serve with warmed paleo friendly Siete tortillas.
  8. Enjoy!

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Tina Turbin

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