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Paleo Gluten Free Spiced Butter

Paleo Gluten Free Spiced Butter

Want an easy, delicious spread? Mix the below spices together to make this paleo gluten free spiced butter and get ready for an explosion of yum in your mouth! I highly suggest enjoying the butter on these paleo high fiber rolls or my paleo “cornbread”. Delish!

I think what really makes this recipe so amazing is the ginger! I love to add ginger to so many unlikely foods and pleasantly surprise my taste testers with it’s unexpected flavor. You can add ginger to teas, smoothies, sauces, marinades, salad dressings and meats! It’s also great for settling an upset tummy, so you’ll certainly benefit from eating more of it.

This recipe was inspired by my experimentation, so go ahead and get bold and creative in the kitchen! Use my paleo tips here as a starting point, and be sure to send me yours too as suggestions.

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Paleo Gluten Free Spiced Butter

  • Author: Tina Turbin

Description

Want an easy, delicious spread? Mix these spices together and get ready for an explosion of yum in your mouth!


Scale

Ingredients

  • 2 cups unsalted butter, softened
  • Organic honey, to taste
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon ground nutmeg
  • ¼ teaspoon ground ginger

Instructions

  1. In a medium bowl, beat butter at medium speed with an electric mixer until creamy.
  2. Gradually beat in the remaining ingredients.
  3. Cover and refrigerate.
  4. Bring to room temperature before serving.
  5. Enjoy!

From my kitchen to yours,

Tina Turbin

About Tina Turbin

I'm a cookbook-collecting, recipe-developing paleo junkie, and I live in the kitchen. I'm hooked on farmers' markets, traveling, eating healthy, and hiking until my legs scream at me. There's nothing better than hanging out with family and good friends. I have fun and sleeping is just plain boring. Read more About Tina Turbin.